Agricultural Products  - Dept. J

Grains, Seeds, Vegetables

Rules & Regulations, Etc. 

CLASS #2-VEGETABLES IS AMATEUR DIVISION, OPEN ONLY TO THOSE WHO DERIVE NO INCOME FROM THEIR PRODUCE. Exhibits must be brought in on Sunday, August 8th from 1:00 p.m. thru 5:00 p.m. or Monday from 1:00 p.m. thru 7:30 p.m. All exhibits must be in place by Monday night by 7:30 p.m.

Non-Livestock/Home Economics building will be closed all day Tuesday. Starting on Wednesday the building will be open daily from 10:00 a.m. to 9:30 p.m.

Premium checks can be picked up in department on Sunday, starting at 1:00 p.m.

Entries to be picked up on Sunday, not before 4:00 p.m. and not later than 6:30 p.m.

Entries must be made with only one exhibitor and one department for each entry blank. If more blanks are needed please use a plain 8-1/2 x 11 sheet of paper to make entries.

Entries made with more than one exhibitor or more than one department per entry blank may be refused by the secretary.

Points Awards, Department J & K see page 53.

Important Information

DELORES DOBLER, Superintendent 815-988-7883

Money for exhibitor’s ticket and entry fees must accompany entry blank from current fair catalog.


Premiums Offered – $1,076.00

Entry Fee $.50 Per Entry      

Entry Must Be Grown Or Made By Exhibitor      

One Entry Per Premium Number

Starting Wednesday Exhibit Hall Will Be Open Daily from 10:00 a.m. to 9:30 p.m.     

Judges Decisions Are Final.

Administration Fee $1.00 Per Exhibitor, if entered in more than 1 Home Ec. Dept. will only be charged $1.00 Total.

Mailed entries must be postmarked before Midnight, Saturday, July 17th – PLEASE USE THE NON-LIVESTOCK ENTRY BLANKS.

Entries can be made in person and will be taken in the Administration Bldg. on the fairgrounds which will be open on

Saturday July 24th, 9:00 a.m. to 5:00 p.m., and Sunday July 25th, 9:00 a.m. to 5:00 p.m. only.

Exhibitor tickets must be purchased at the time entries are made. If not purchased, exhibitor will have to pay a gate fee on Sunday to come in and pick up your check and your entries, otherwise the building will be opened by the secretary on Monday, August 16th from 5:00 p.m. to 7:00 p.m. ONLY.

Entry Form

Step 1: Download Application Form file below

Step 2: Save File, Enter Data and Save File. 

Step 3: Print File

Step 4: Mail to address on Form with Checks payable to: Boone County Fair Association 

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